Comments on: One Pot Creamy Cajun Chicken Pasta

By: Terri

Terri — Wed, 26 Feb 2025 03:49:48 +0000

I recently paid $20 for Cajun chicken pasta at The Cheesecake Factory. This recipe is so much better than that, it’s ridiculously delicious. I will absolutely be making this again.

By: peyton

peyton — Tue, 25 Feb 2025 00:32:27 +0000

Super yummy I loved it a lot just needs a tiny bit more spice though

By: Hayley Wheeler

Hayley Wheeler — Fri, 21 Feb 2025 23:13:43 +0000

Made this and it was so easy and delicious. Both my kids devoured it, which is a huge win!! Thanks for sharing.

By: Erica Michael

Erica Michael — Thu, 20 Feb 2025 13:37:29 +0000

This recipe was so easy to do and really yummy. I prepped all of the veggies and meat beforehand so that come dinner time it was just a matter of throwing it all into a pot. Clean up was so easy and I appreciate these one pot dinners very much.

By: Jamie

Jamie — Thu, 20 Feb 2025 06:53:10 +0000

Really good!

By: Eve

Eve — Mon, 10 Feb 2025 20:34:24 +0000

I love all the suggestions in the comments, it’s definitely one of those recipes you can switch up to make a bit different each time. It’s a lovely simple recipe and tastes so good! The only things I prefer is using rigatoni pasta and not as much water in the chicken broth. I don’t use cream cheese as there are allergies in my family but it works so well without any but this time round we had Greek yogurt with it instead of cream cheese and it was delicious.

By: Nico

Nico — Sun, 09 Feb 2025 22:49:06 +0000

This recipe is a total winner! The perfect balance of spice and creaminess makes it both comforting and flavorful. Also, love that it comes together in just one pot—easy cleanup and packed with bold flavors!

By: Julie F

Julie F — Tue, 04 Feb 2025 17:05:39 +0000

I’ve made this a couple times a month since I found this recipe a few years ago. The recipe is amazing as is. No adjustments needed! However, because of diet restrictions I use whole wheat pasta, low sodium broth and light cream cheese to skinny it up. Delicious both ways.

By: Cyndi

Cyndi — Fri, 31 Jan 2025 00:05:56 +0000

Loved this! Made it with low carb pasta & low sodium broth. Definitely easy to adjust to your family’s needs & tastes.

By: Ellen

Ellen — Sat, 18 Jan 2025 16:20:09 +0000

I’ve made this twice and it’s good, it will be going into my regular recipe rotation. I like to add celery along with the onion.